Maison Marou

“I am proud to be Marou’s first ever paying customer for their chocolate, but now with their cafe, it’s a wonder why no one else ever imagined something like this. The pleasant aromas of the freshly made artisan chocolate are other worldly. Words do not do this place justice, you just have to see and smell for yourself. A trip to Saigon is incomplete without trying Marou’s signature hot chocolate… or their Pain au chocolat, brownie, tart… or anything chocolate for that matter. Marou will go down as a modern institution.” – Bobby Chinn

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8 ½ Otto e Mezzo Bombana

Pub 28